Added to Cart
- Home
- Natural Food
- Sukku Dry Ginger Coffee
- Sukku Coffee (75 gm). Ginger coriander coffee. Caffeine free. Preservative free. No artificial flavors or additives. Herbal drink for Good Health.
Sukku Coffee (75 gm). Ginger coriander coffee. Caffeine free. Preservative free. No artificial flavors or additives. Herbal drink for Good Health.
Free shipping above Rs 950
Within 24-48 hours Fast Dispatches
Secure Payments
Produce of India
Holistic Well-being
Proceeds from Isha Life are used to bring well-being to people and communities.
Description
Inside the simmering hot pot of water
An age-old recipe brews
A traditional Tamil daily decoction
With a captivating aroma and a taste to savor
It’s a herbal drink that looks like coffee
But better than it in all senses
For those who are too dependent on their daily cuppas, Isha Life’s Sukku Coffee is a healthy alternative to reduce your caffeine intake. A recipe of all-natural ingredients without any preservatives or additional flavors, it provides you with long-lasting energy and an array of health benefits. Having a cup every day after your Sadhana will help rejuvenate your mind and body.
Caffeine Free
It is a healthy alternative to caffeinated drinks which are harmful to your health in the long-run
Aids Digestion
Unlike the acidity caused by regular tea/coffee, Sukku coffee cools the stomach and helps digestion
Soothes Throat
The anti-inflammatory properties of the herbal blend help soothe a sore throat
Relieves Nausea
It has a calming effect on your body and helps ease nausea, bloating and other ailments
How to make
Heat 2 cups of water in a pan
Add two spoons of Sukku Powder and palm sugar
Once the decoction boils, remove it from the heat
Set aside for a minute and strain
Serve hot
What’s In It
Dry ginger
A medicinal root popularly used in traditional remedies for its many health benefits
Pepper
A versatile spice high in antioxidants and anti-inflammatory properties
Coriander
The popular Indian herb rich in immunity-boosting antioxidants
Cardamom
A spice used in cooking as well as medicines, it is added for taste and aroma